Mild spicy vegan red curry paste with tofu, kaffir lime leaves, pea eggplant, edamame, broccoli, cabbage, cauliflower, carrots, sweet basil & Thai eggplant
AED 56
Fried tofu, edamame, Thai celery, onions, bell peppers, vegan chilli paste & spring onions stir fry
Ta-go (Coconut Cream Custard) – Silky and tropical Thai coconut dessert made with tapioca pearls and water chestnuts in a…
Thick-Cut Fries – Chunky and golden. Thick-cut potato fries, crisped to perfection for a satisfying crunch
Thai style sweet & sour stir fry with fried tofu, edamame, cucumber, pineapple, tomato & mixed vegetables
