Mild spicy vegan red curry paste with tofu, kaffir lime leaves, pea eggplant, edamame, broccoli, cabbage, cauliflower, carrots, sweet basil & Thai eggplant
AED 56
Glass noodle salad with tomato, edamame peanuts, carrots, spring onions, celery & onions
Mixed vegetable and garlic stir fry in vegan oyster sauce with fried tofu & edamame
Fresh rolls made with salad & vegetables wrapped in rice paper with both sweet & sour peanut and hot &…
Thai style sweet & sour stir fry with fried tofu, edamame, cucumber, pineapple, tomato & mixed vegetables
