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Pla Muk Tod (Crispy Fried Calamari) – Tender and crunchy fried calamari rings coated in a light crispy batter, golden…
AED 47 -
Makam (Tamarind Glazed Calamari) – Sweet and tangy crispy calamari tossed in Tuk Tuk’s signature tamarind glaze, bold Thai flavours…
AED 47