Mild spicy vegan green curry paste with tofu, kaffir lime leaves, pea eggplant, edamame, broccoli, cabbage, cauliflower, carrots, sweet basil & Thai eggplant
AED 54
Orders Closed !Back at 12:00 am
Glass noodle salad with tomato, edamame peanuts, carrots, spring onions, celery & onions
Zesty Thai marinated Vegan Larb balls made from tofu, edamame, red onion served with vegan sriracha sesame dip
Traditional Thai garlic & onion stir fry with edamame, fried tofu, broccoli, cabbage, cauliflower, carrots
Green papaya salad with roasted peanuts, edamame, long beans, carrots, tomatoes & garlic
