Description
Ginger soy fish in Dubai, also known as Pla Nueng Si-ew, is a delicate Thai fish dish made with fresh fish steamed with ginger, shiitake mushrooms and vegetables in a light soy-based sauce. Aromatic, balanced and full of subtle flavour, this dish offers a light and comforting taste.
At Tuk Tuk Thai Restaurant in Dubai, our ginger soy fish is freshly prepared using authentic Thai ingredients to create a refined and satisfying experience.
Perfect as a main course, this ginger soy fish in Dubai pairs well with steamed rice and other Thai favourites and is available for dine-in, takeaway or delivery in Dubai.
