Description
Fried fish cakes in Dubai, also known as Tod Mun Pla, are a traditional Thai appetizer made with minced fish blended with herbs and red curry paste, then deep fried until golden. Slightly spicy and full of flavour, these fish cakes offer a firm texture with a rich Thai taste.
At Tuk Tuk Thai Restaurant in Dubai, our fried fish cakes are freshly prepared using authentic Thai recipes and served with sweet chilli dipping sauce for a balanced and satisfying experience.
Perfect as a starter or sharing dish, these fried fish cakes in Dubai pair well with other Thai street food favourites and are available for dine-in, takeaway or delivery in Dubai.
